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Development News Politics Transportation

Reconstructed Fort Washington Way generating variety of societal advances

Each Wednesday in July, UrbanCincy is highlighting Fort Washington Way (FWW), the I-71/US-50 trench bisecting the Cincinnati riverfront from its downtown.  Part one of the series discussed what the area looked like prior to reconstruction a decade ago, and how that reconstruction made way for the development along Cincinnati’s central riverfront.  Last week’s article discussed some of the unseen assets included in the project that continue to benefit Cincinnatians in a variety of ways today.  This week’s piece will highlight even more of the unique features that the 1.25 mile-long highway boasts.

In addition to the combined sewer overflow fix along Cincinnati’s central riverfront through added containment capacity, engineers also increased the capacity for municipal water under Third Street.  This led to an opportunity for the City of Cincinnati to share its high-quality water supply with communities in Northern Kentucky through a new tunnel built underneath the Ohio River.  Those in Kentucky benefit by receiving clean water, and the City of Cincinnati benefits from an increased revenue stream.

On the southern side of the FWW trench is a wall that supports Second Street and conceals the Riverfront Transit Center, but it also serves as the primary flood protection for downtown Cincinnati.  Cincinnati choice to build its flood protection into its everyday infrastructure maximizes utility while also conserving urban space.  Since this wall was engineered to lift Second Street above the floodplain, it effectively extended the street grid south while also maintaining safety.

The benefits discussed so far were not accomplished in isolation.  In fact, the reconstruction project was helped paid for by entities in the state of Kentucky including the Transit Authority of Northern Kentucky (TANK) who saw better connections with Cincinnati as an economic gain.  The project fixed the entanglement of on- and off-ramps to the bridges over the Ohio River, and has led to a better transfer of people and goods across the state line.

The fact that the Cincinnati area calls so many large and lucrative companies home demonstrates that the city once had the ability to draw major economic players to the region.  The fact that they have stayed demonstrates that the area has done well to keep up with changing business, technological, and infrastructure demands.  One such example of keeping up with changing times can be found buried under Third Street, behind the northern wall of Fort Washington Way, where engineers included the capacity for a bundle of fiber optic cables, approximately three feet in diameter, spanning the length of the roadway.

This dark fiber has the capability to be activated and connected with a larger fiber optic network when needed, ensuring that downtown Cincinnati has the ability to stay at the cutting edge of technology.  Possible uses include connecting large-scale data centers to the Internet backbone, or providing high-speed fiber-to-the-home Internet access for Cincinnatians, such as Cincinnati Bell’s FiOptics or Google’s Fiber for Communities.

Next Wednesday’s article will conclude the series, and look to the future of the area.  What can be done with the space over the FWW trench in terms of the capping?  How will future development be impacted?  And, ultimately, will the reconstruction of Fort Washington Way reestablish the strong ties that once existed between Cincinnati and its riverfront?

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Arts & Entertainment Business News

TEDxCincy to highlight city’s diversity and ideas

In 1984, Richard Saul Wurman collected intellectuals from the fields of Technology, Entertainment and Design (TED) to discuss their life’s work and new ideas.  Now in 2010, the TED conference has grown to four sold-out yearly conferences, and is now coming to Cincinnati as an independently organized TED event.

The mantra of TED is “ideas worth spreading,” through riveting talks given by remarkable people that are accessible to the world.  Since 2007, the speakers at these conferences have been recorded and available free to listen and watch as podcasts on the Internet.  For the last several months, David Volker, Michael Bergman, Emily Venter and their colleagues at LPK met for “Breakfast and TED” – getting a start on the day by nourishing their creative spirit through learning about topics they were not necessarily familiar with.

“Being in design, branding, and marketing… it’s really great to get perspective in non-related fields,” Volker explained.

The three learned that TED was expanding its reach by allowing independent organizers to collaborate in different cities, and they knew they wanted to bring the experience to Cincinnati.  So they, along with colleague Mary Riffe from Procter & Gamble, reached out to their employers to obtain backing and support on this new endeavor.  “P&G and LPK were very excited about the opportunity. We had their complete support,” said Ms. Venter.

The first TEDxCincy event will take place on October 7, 2010, and will feature a day-long conference with 21-25 speakers covering four different themes which are yet to be released.  Organizers expect the speakers to consist of an incredibly diverse collection of people with passionate and engaging stories, all of whom are connected to Cincinnati and the region in some way.  The conference will also feature entertainment as well as a selected number of podcasts played from the original TED conference.

Compared to initiatives such as Ignite Cincinnati and Pecha Kucha, which have swept the region within the last year, there are distinct differences between the events, but that is not necessarily a bad thing according to those involved.

“This [TEDxCincy] is more structured – the speakers will have between three and eighteen minutes to speak, instead of a rigid six minute presentation,” Michael Bergman explained. “The speakers’ passions will come through – for example, if they’re a musician who’s been practicing for years and years. Their history, research and learning experience will be very apparent.”

With over 150 people nominated to speak at the event already, it has been a difficult task to narrow down the list.  Venter says that the final list of speakers will not be released until a later date, but feels that the group of individuals selected will be a unique group that you will not be able to go anywhere else and hear what they have to say.

“I think we all agree that we’re a little too humble in this city.  There’s some great, great things happening here, and we are too nice to brag about them once in a while,” concluded Volker.  “From global and national perspective, we hope it sheds very positive light on Cincinnati, and shows some of the amazing people that are here.  If people can go to this and learn and hear all the stuff that goes in and go back and bring it into their daily lives, I think it’s only going to make this city a better place, and frankly, more appealing to people who might want to move here or relocate their companies here.”

TEDxCincy will take place Thursday, October 7, 2010 at Procter & Gamble Hall in the Aronoff Center (map) in downtown Cincinnati.  Those interested in attending TEDxCincy are asked to register in advance online.  Those interested in volunteering, submitting a speaker idea, or sponsoring TEDxCincy can do so on the event’s website.  Stay connected by following @TEDxCincy on Twitter, or by becoming a fan on Facebook.  Specific event details are expected in the coming weeks, so stay tuned.

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Arts & Entertainment News

Free screening of Food, Inc. at Main Library – 7/20

The main branch of the Public Library of Cincinnati & Hamilton County will be screening the award-winning and eye-opening documentary Food, Inc. on Tuesday, July 20th at 7pm. The film is second in the library’s Reel to Reel documentary series. Each of the three films to be screened includes a time for community discussion after the film.

Food, Inc. is a documentary, released in 2008, that takes a critical look at the corporate farming industry and investigates farming and food processing practices that are a direct result of increased food production due to the fast food industry. Those interested in learning more about where our food comes from and how to change their eating habits and lifestyle will benefit from watching this film.

The screening of Food, Inc. will take place Tuesday, July 20 at 7pm in the Heunefeld Tower Room of the Main Library (map).  The event is free and open to the public.  Free on-street automobile parking, bicycle parking, and Metro bus service (plan your trip) is available.

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Arts & Entertainment Business News

Downtown Cincinnati’s newest club celebrates grand opening – 7/17

Cincinnati’s newest nightclub is celebrating a grand opening tonight, Saturday July 17 at the corner of 6th and Main streets.  Passage Lounge serves as the eastern anchor to downtown Cincinnati’s growing Backstage Entertainment District.

General Manager Robert Bond states that, “Our number one commitment is to be a service-based venue and we have trained our staff to provide our downtown Cincinnati community patrons with a full, pleasurable and exciting experience.”

At first observation, Passage is definitely a place to see and be seen. The majority of the space is an open plan, with a circular bar serving 360 degrees of drinks anchoring the center of the space. There is a DJ booth and elevated dance stage that can be seen from the street. True to its name, Passage’s decor is mysterious and exotic, with VIP areas accessible only through a secret passage way. Even the restrooms have a trompe l’oeil feel that fools the eye.

Go check out Passage Lounge (map) if you are looking for a new place to enjoy yourself and dance the night away in a classy, fun atmosphere.  The doors will open at 7pm tonight with the party going until 2:30am at which point several late night food options are located nearby for snacking and socializing.

Passage is open Wednesday through Friday from 4pm to 2:30am and Saturdays from 7pm to 2:30am.  They will feature weekday happy hours with drink specials, live entertainment, and a tapas menu which will begin on Wednesday, July 21.  Passage has table reservations available. Those interested in reserving tables or the VIP room should contact Ramsey Houston, at (513) 720-9946 or vip@passagelounge.com.

Categories
Development News Politics

Cincinnati Park Board doubles number of BigBelly units thanks to $88k grant

The Cincinnati Park Board has installed an additional 20 BigBelly solar-powered trash compactor units throughout Cincinnati’s center city. The new BigBelly units were made possible through an $88,000 grant from the Eva Jane Romaine Coombe Fund of the Greater Cincinnati Foundation.  The Park Board states that the fund honors Mrs. Coombe’s interest in green stewardship.

The BigBelly solar-powered trash compactor units grow and update the Park Board’s existing ten unit collection. In addition to compacting trash, higher capacities, less needed maintenance, and being powered by the sun, the newest BigBelly units utilize a web-based mapping system designed by students at the University of Cincinnati that notifies park managers when individual units are filled and are ready for collection.

This next evolution of waste collection is seen as a way for municipalities save money on fuel and labor costs.  The smart trash cans enable staff to be deployed more effectively without wasting time or resources on trips to units that are not in need of collection.

In Boston the city has been aggressively expanding its use of the smart trash cans, and its efforts have been joined by those of the Boston Red Sox and Boston University who have also begun using the BigBelly units.

“The public response has been nothing but positive, and we have realized the desired benefits for the city – it will save the city time and money, keep litter from overflowing, and discourage illegal dumping of trash,” said Boston Mayor Thomas Menino. “This will save us a lot of time when guys are filling potholes, fixing sidewalks and doing other things.”

In Philadelphia, after the city replaced 700 standard trash cans with 500 BigBelly units, the city estimated a savings of $13 million over a ten year period – or approximately $2,600 per unit.

The 20 new units in Cincinnati have been placed in Lytle Park and Piatt Park in Downtown and Eden Park in Mt. Adams. The ten older units will be used at the Park Nature Centers for “demonstration of environmentally sound maintenance practices.”